020 7373 5239

We are now closed

In line with Government instructions, all Fuller’s pubs and hotels will be temporarily closed until further notice. We wish you and your family good health in these unprecedented times.

Dining at The King’s Head

Fresh food is a passion of ours. Our dedicated team of chefs lead by Head Chef, Celso Muniz Morales, lovingly prepare all of our food on site. From the hand-cut chips to the pulled pork and everything in-between.

Our two favourite things are craft beer and chicken wings, and we wanted to create a weekly event (every Wednesday from 6pm) that celebrates both. We hired numerous marketing gurus to come up with a catchy name for this feast of flavours, and here it is: Craft Beer & Wings Night.

Every Sunday we celebrate the time honoured tradition of the Great British Sunday Roast. Hampshire roast beef and at least two other meats are always available, served with goose-fat roast potatoes, seasonal vegetables and homemade Yorkshire pudding. It truly is a symphony on your taste buds.

We are open every morning from 8am and serving the best breakfast in Earls Court, all the way through to midday.

We take taste personally

"Every dish is a signature dish"

In our Fuller’s Kitchen, we take taste personally. That means our talented chef team have seasonal, local produce delivered every day. It also means they have the freedom to put their stamp on every dish, and it is why you will see Head Chef, Celso Muniz Morales's signature on every menu.

Learn more about the passion behind Fuller’s Kitchen.

Opening Times

Monday 08:00 - 23:00
Tuesday 08:00 - 23:00
Wednesday 08:00 - 23:00
Thursday 08:00 - 23:00
Friday 08:00 - 23:00
Saturday 09:00 - 23:00
Sunday 09:00 - 22:30

Food Times

Monday 08:00 - 12:00
12:00 - 22:00
Tuesday 08:00 - 12:00
12:00 - 22:00
Wednesday 08:00 - 12:00
12:00 - 22:00
Thursday 08:00 - 12:00
12:00 - 22:00
Friday 08:00 - 12:00
12:00 - 22:00
Saturday 08:00 - 12:00
12:00 - 22:00
Sunday 08:00 - 12:00
12:00 - 21:30

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The King's Head, Earl's Court is currently closed, but bear with us, we will be reopening soon. Visit our FAQs page for more details